Implementación del sistema de logística verde en la comercialización de atún de la empresa ASISERVY.

Abstract

This project focuses on investigating and providing knowledge about the different logistics processes that are carried out in some countries about sustainability, as well as recommending the company ASISERVY in the logistics process with activities or new suppliers to achieve put into practice green logistics. The research methodology was deductive, since it starts from a general premise of different theories and concepts, towards the concreteness of the suggestions in specific sectors and departments. The main tools used for the investigation were some questions asked to managers of the CEIPA union and the company ASISERVY, to use it internally by writing down what they said and complementing the data with reports, as well as investigations on internet sites and reports made on the topic previously mentioned. The path towards green logistics in ASISERVY is initially low, but, however, the possibility of becoming one of the companies in Ecuador to implement this system, according to its needs, and being ecologically sustainable, is not ruled out.